Fluffy Island Supreme Pizza

Fluffy Island Supreme Pizza

Close up sket...heheh..

Last night I made this pizza, the recipe i godek2 from Cik Mat Gebu's Kitchen..he named it Pizza Gebu.. I'm satisfied with this pizza, very fluffy ...yet delicious too..Anyone who're interested to try . I guaranty you are not going to be disappointed.. let have the recipe ok!

For Dough:

250 gram of high protein flour

150ml warm water

5gram instant yeast

1/2 tbs bread softener

1/2 tbs bread improver

40gram butter

1/2 tbs salt

1 tbs sugar

For topping

Tomato sos

Sos of thousand Island

tuna spread

cubed pineapple

cheddar, parmesan & mozzarella cheese

For the dough just put all the ingredient in the bread maker and press no 10. Wait until it done..after about 1.5 hour take out from BM and start tu make it into round leper shape. Place it in the pizza pan and bake for 5 minute at tempreture of 200 degrees celcious. After that put sos tomato all over it surface...then followed by tuna spread, cubed pineapple and crabmeat stick, sos of thousand island and lastly the cheese. I'm using 3 kind of cheese cheddar, parmessan and mozzarella. Bake it again at 175 degrees for about 25 minutes ...here there are..it done.....mmmmmm.....try it!

Seafood Pizza

Taraaaaa....this is my first attempt to make pizza on my own. Usually I call 1300-88-2525..special delivery heheh. And also this picture taken by my brand new hand phone ..wallaaa..not bad isn't . I enjoy my pizza very much, but I think something went wrong with the dough. It's not quite gebu.. maybe should try again and again until I get satisfied. Biasalah kan first time maybe there some mistake here and there....furthermore maybe other using different utensil so..I should modified the measurement of ingredients...but here I share with you the Recipe..

For the dough..

* 250 gram Tepung roti

* 130 ml Air

* 1/2 cmt garam

* 1/2 cmt gula

* 1 cmt instant tis

* 1 cmb madu

* 1 cmb lemak sayuran

* 2 cmb minyak zaitun

* 1 cmt oregano

I'm using bread maker , so I have to do is only put all those ingredient in BM and set to no. 10 for dough.

After the dough was ready, take it out and tumbuk for about 15 minutes to keep air out..then uli-uli and leperkan bentuk round and place it in pizza pan. I'm using 10" pizza pan. After that cucuk2 with garpu at the surface and sapu with some olive oil..then place it in the oven for 5 minutes at tempreture of 200 degree . After 5 minutes , take it out and put the topping. Its up to your own selera to make the topping. First of all sapu tomato sos at the surface, followed by sos of thousand Island, mayonese..then crab meat, tuna spread , chunky capsicum and lastly but not least the Cheese..Parmesan cheese and mozzarella. cheese. Heat again at 150 degree at about 25-30 minutes..that all...mmm...........yummmmmy...