Thursday, December 2, 2010

coffee chocolate slice

Ini cake yang i buat last saturday, ambik dari blog table for two or more..
she use walnut to cover the cake, but i dun have so I use chocolate ganache ..
bahan-bahannya adalah:

2 sticks of Nescafe 2 in 1 (no sugar), or substitute with 2 tsp regular Nescafe with 6 tsp creamer/coffeemate
50ml hot water
3 egg yolks
20gm sugar, (If using nescafe 3in1, can omit this sugar)
45gm corn oil
70gm self raising flour, sifted

3 egg whites
¼ tsp cream of tartar or 1 tsp lemon juice
65gm sugar
Some buttercream for filling

cara2nya adalah:

1. Preheat oven at 160/180C. Line a 10X10 inch shallow square pan.
2. Mix Nescafe and 20gm sugar with hot water.
3. Mix egg yolks with oil. Combine with (1)
4. Mix in sifted flour. Leave aside.
5. Beat egg whites until frothy. Put in cream of tartar and beat until soft peaks.
6. Gradually beat in sugar until egg whites turn stiff.
7. Fold in 1/3 of beaten egg whites into (4).
8. Pour the batter into remaining egg whites and fold.
9. Pour batter into prepared pan and level the surface.
10. Bake for 25 minutes.
11. Remove cake from pan to cool on rack, peel away the side liners and let it cool down completely.
12. When cool completely, slice into half.
13. Sandwich with some buttercream.

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